VANILLA CAKE: 

vanilla cake-mybakinglesson


A party without cake is just a meeting. Vanilla cakes can be made with either egg yolks or without, but it is made with all the same ingredients as a white cake with vanilla extract in the mixture. There are different cake variety but vanilla cake is the most simple and easy to make.


How to make the vanilla cake: 

Different people have a different recipe. I would share a very moist and tasty vanilla cake recipe. I  share with you a simple cake baking process for vanilla cake. 







INGREDIENTS: 


These are the following ingredients for baking a vanilla cake. For this you may need: 

  • 1 cup white sugar 

  • ½ cup butter 

  • 2-4 eggs 

  • 1 teaspoon vanilla extract 

  • 1 cup flour 

  • 3 teaspoons cornstarch 

  • ½ baking powder 

  • ½ salt 

  • ¾ cup milk 


RECIPE: 


These are the simple and quick recipe for vanilla cake:

1.Take a medium mixing bowl mix given quantity of flour, sugar, butter until creamy. Make sure the batter should be creamy.


2.After mixing, beat in eggs, 1 at a time, and stir in vanilla extract. 


3.Combine flour, cornstarch, baking powder, and salt in a large bowl and add cream mixture and mix it properly until a smooth mixture

. 

4. Take the cake pan and spread butter paper on the pan. After that pour all prepared batter into the pan. 


5. Preheat over for 10-15 minutes at 180 degrees. Now place the better inside the preheated oven for 30 minutes. After 30 minutes we can check the status by using a toothpick. If not cook properly cook insert it for  5-10 minutes more.

 

6.After that take it out from the oven. And let it cool completely. 


7. Our last step is to plate the cake and garnish it you can coat it with whipped cream and garnish it according to your taste. 

 

 

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